Would you like to be able to improvise with whatever is fresh, organic and in season growing in your garden?  Walk around the CRCG and do a delicious harvest and then prepare a sumptuous seasonal feast for your friends and family.  Covering some traditional easy to make stir-fry and accompanying dishes, you’ll also learn how to cook the versatile and very delicious cassava and many different types of easy to grow spinaches and herbs.

Fresh Garden harvest

Fresh Garden harvest

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Staring at 10.30am sharp and finishing at 12.30. Food and refreshments available in addition to eating the gourmet dish that you prepare!

The price is just $10 for members and $15 for non financial members.